Wednesday, October 21, 2009

Dish Wash

Application:


First to wash away the leftover food on the dishes.

Squeeze about 3 ml of Dish Wash onto the dishcloth or sponge and scour directly.

To wash charred pots and pans or water fountains containing lime, first boil the water and add 5ml of Dish Wash . Soak for over 2 hours, then scrub and rinse.

Notes:


When cleaning, there may be brief spells of odorous smell from the decomposition of food residues. Just rinse with water to restore cleanliness.

Main Ingredients:


Made from Reines Elements, lemon rind, orange rind, Reines Element extracted from mineral and sea mineral elements from the Great Salt Lake in Utah, USA.